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Food Labelling £85 open course

Food Labelling Course

Safer Food Scores Food Labelling qualification for manufacturers and importers who need legally compliant product labels — understand what the law requires and how to avoid misrepresentation claims.

  • Open courses from £85
  • 15-question exam · pass mark 9/15
  • Certificate typically current for 3 years
  • On-site training available for 5+

Trusted by hotels, restaurants and care teams across the UK

Course details

Everything you need to know before booking

Who’s it for?

Our Safer Food Scores Food Labelling qualification is intended for food manufacturers or importers that need to be sure that their product labels are legally compliant. There are no prerequisites for this qualification. It is advised that learners have a minimum of Level 1 in English or equivalent.

  • Food manufacturers
  • Importers
  • Technical / QA teams
  • Label compliance staff

What’s it about?

Learners gaining this qualification will understand what the law requires to be on food labels and how to avoid claims of misrepresentation.

How is it assessed?

There is a half-hour 15-question multiple-choice test at the end of the day and you need 9 out of 15 to pass. Following the course you will be sent a Safer Food Scores Food Labelling certificate. The certificate is generally considered to remain current for three years.

Duration
1 day
Exam
15 multiple-choice questions
Pass mark
9 / 15
Validity
Typically 3 years

What will I get out of it?

The Safer Food Scores Food Labelling certificate will provide you with an introduction to food labelling legislation.

  • Understand legal food label requirements
  • Reduce risk of misrepresentation claims
  • Support compliant product packaging
  • Gain an SFS Food Labelling certificate

Train your team together

Need to train 5 or more people?

We can also hold courses at your premises. If you have 5 or more people to train and a suitable room, you could save money — and align labelling knowledge across your team.

FAQs

Common questions before you book

No. There are no prerequisites. A minimum of Level 1 in English (or equivalent) is advised.

Open courses cost £85. On-site courses for 5+ can work out more cost-effective.

A half-hour 15-question multiple-choice test. You need 9 out of 15 to pass.

The certificate is generally considered to remain current for three years.

Food manufacturers or importers who need to ensure product labels are legally compliant.

Book or enquire

Ready to book Food Labelling Course?

Tell us how many people you need to train, and whether you prefer an open course or on-site training. We’ll get back to you quickly with next steps.

  • Open course · £85 per person
  • On-site options for teams of 5+
  • Expert trainers · UK-wide delivery

Course enquiry

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    Trusted by teams who take training seriously

    Safer Food Scores give us the confidence that risks are identified, standards are maintained and our teams are properly supported. A pleasure to work with and highly recommended.
    Director Hospitality group
    The team at Safer Food Scores visit regularly to support and coach our chefs and keep us up-to-date with new legislation. I would be happy to recommend their services.
    General Manager The Stafford London
    Safer Food Scores have helped us identify risks, stay compliant and achieve maximum hygiene ratings across all of our sites. Knowledgeable, responsive and easy to work with.
    Regional Director Pentahotels UK
    £85 per person
    Enquire to book